Dani García, chef, has the easiest and most delicious watermelon dish of the summer: slices of watermelon, feta cheese and the perfect dressing Food
Lamine Yamal, star of the 2026 World Cup: "That's why I can't have a girlfriend, because I wake up at dawn to eat cookies." Food
Rodrigo Chacón, baker: "Storing bread in a plastic bag is not recommended, as it encourages the appearance of microorganisms." Food
José Andrés, chef: “In Spain we use pear tomatoes, but it is worth experimenting, try a yellow or a Green Zebra in the gazpacho” Food
Beatriz Echeverría, baker: "To keep the bread fresh for longer, wrap it tightly in a cotton or linen cloth." Food
David Muñoz reveals which is his favorite restaurant in Madrid: his rice with lobster is unbeatable Food
Four-ingredient cookies by Sheila Ebana, mother of Lamine Yamal: easy, quick and economical recipe (ideal to make with children) Food
Conchita, grandmother cook: “To make an omelet I put one egg per potato, one onion, and six tablespoons of olive oil” Food
