This issue is about celebrating our strong leading ladies – the women who follow their passion, their dreams, their belief in themselves.
Millie Rose
invites us into her whimsical and colourful world of cupcakes, fashion and accessories, Sarah Burtscher of Fridge Cleaner Cooking
inspires us with food waste solutions, and we meet Christchurch nurse and humanitarian worker Sahra Ahmed.
We go behind the scenes with flower grower Helen Butler from Beyond the Bloom, resident chef
Samantha Parish gets our mouth watering with delicious baked treats, and we get on the road to explore the Alpine Pacific Touring Route. Plus so much more.
Pick up your copy of issue 76 of latitude from Monday at all good bookstores and supermarkets, or purchase your subscription online. We can’t wait to hear what you think!
Cover photo: Ella Ramage
Price includes postage and handling. Please allow 5 working days for delivery of magazine. If you have any questions or queries regarding your order please contact the latitude Office on 03 308 6638 or via email, julie@latitudemedia.co.nz.
We are sorry to say we are no longer able to accept payments by cheque, however we are able to work with you to find a new solution! Please phone Julie McGrath in the latitude office on 03 308 6638 for more information.
Offer only applies to shipping within New Zealand only.
